Christmas Unsweetened Oreo Balls

Highlighted under: Sweet Baking Recipes

Delight in the festive season with these simple yet delicious Christmas Unsweetened Oreo Balls, perfect for holiday gatherings.

Emily Carter

Created by

Emily Carter

Last updated on 2025-12-09T21:57:32.829Z

These Christmas Unsweetened Oreo Balls bring a delightful twist to your holiday dessert table. Made with simple ingredients, they are a crowd-pleaser that can be made ahead of time.

Why You'll Love This Recipe

  • Rich chocolate flavor paired with a hint of vanilla
  • Creamy texture that melts in your mouth
  • Perfect for holiday gatherings or as a sweet treat

A Festive Treat for Everyone

These Christmas Unsweetened Oreo Balls are an ideal holiday dessert that everyone can enjoy. With their rich chocolate flavor and creamy texture, they offer a delightful treat without the overwhelming sweetness often found in traditional holiday confections. The use of unsweetened Oreos allows the natural flavors to shine while providing a perfect balance when paired with cream cheese. You'll love how easy they are to make, and they’re sure to be a hit at any gathering.

Whether you're hosting a holiday party or looking for a fun activity to do with the family, these Oreo balls are an excellent choice. Kids and adults alike will enjoy rolling the mixture into balls and decorating them with festive sprinkles or crushed nuts. This hands-on approach not only makes for a fun cooking experience but also creates a sense of togetherness during the holiday season.

Customization Options

One of the best aspects of these Christmas Unsweetened Oreo Balls is their versatility. While the base recipe is delicious on its own, you can easily customize the flavors to suit your preferences. Consider adding a splash of peppermint extract for a minty twist or incorporating different types of chocolate for coating. White chocolate, for example, adds a creamy sweetness that contrasts beautifully with the rich chocolate flavor of the Oreos.

Additionally, the decorations are completely customizable. Instead of sprinkles, you can roll the balls in crushed peppermint candy, cocoa powder, or even shredded coconut for a tropical flair. These options not only enhance the visual appeal but also add a unique flavor profile that will have your guests raving about your creativity.

Storage and Shelf Life

Once you’ve made your Christmas Unsweetened Oreo Balls, you might be wondering about storage options. These treats can be stored in an airtight container in the refrigerator for up to two weeks. This makes them a great make-ahead option for busy holiday schedules. Just be sure to let them sit at room temperature for a few minutes before serving, as this will enhance their creamy texture.

If you're looking to keep them longer, you can freeze the Oreo balls for up to three months. To do this, place them in a single layer on a baking sheet until frozen, then transfer them to a freezer-safe container. When you're ready to enjoy, simply thaw them in the refrigerator overnight. This way, you can whip up a batch and have a sweet treat ready whenever the craving strikes!

Ingredients

Gather all your ingredients before you start for a smooth preparation process.

Ingredients

  • 1 package Unsweetened Oreo cookies
  • 8 oz cream cheese, softened
  • 1 cup dark chocolate chips
  • 1 tablespoon coconut oil (optional)
  • Sprinkles or crushed nuts for decoration (optional)

Ensure all ingredients are at room temperature for best mixing results.

Instructions

Follow these steps to create your delicious Oreo balls.

Crush the Oreos

Use a food processor to finely crush the Unsweetened Oreo cookies until they resemble crumbs.

Mix with Cream Cheese

In a bowl, combine the crushed Oreos and softened cream cheese. Mix until well blended and forms a dough-like consistency.

Form the Balls

Scoop out small amounts of the mixture and roll them into balls, placing them on a lined baking sheet.

Chill the Balls

Refrigerate the balls for at least 30 minutes to firm up.

Melt the Chocolate

In a microwave-safe bowl, melt the dark chocolate chips with coconut oil until smooth, stirring every 30 seconds.

Dip the Balls

Remove the chilled balls from the fridge and dip them into the melted chocolate, ensuring they are fully coated.

Decorate

Place the chocolate-coated balls back on the baking sheet and sprinkle with decorations, if desired.

Set and Serve

Allow the chocolate to set at room temperature or refrigerate for quicker results before serving.

Enjoy your delicious Christmas Unsweetened Oreo Balls!

Tips for Success

To ensure your Christmas Unsweetened Oreo Balls turn out perfectly, make sure your cream cheese is at room temperature. This will help it blend more smoothly with the crushed Oreos, creating a cohesive mixture that's easy to roll into balls. If you find the mixture too crumbly, a little extra softened cream cheese can help achieve that dough-like consistency.

When melting the chocolate, be patient and stir every 30 seconds to prevent it from seizing or burning. If you choose to add coconut oil for a smoother coating, remember that it’s optional, but it can help achieve a glossy finish that looks professional and inviting.

Serving Suggestions

These Christmas Unsweetened Oreo Balls make for a stunning centerpiece on any dessert table. You can arrange them on a decorative platter and add a few festive touches, like holiday-themed napkins or ornaments, to enhance the presentation. If you’re planning a gift exchange, consider packaging them in decorative boxes or jars for a thoughtful homemade gift that friends and family will appreciate.

For an extra special touch, serve the Oreo balls alongside a warm beverage, like hot chocolate or spiced cider. The rich flavors of the chocolate and cream cheese pair beautifully with the warmth of these drinks, making for a cozy and festive experience.

Secondary image

Questions About Recipes

→ Can I use regular Oreos instead of unsweetened?

Yes, but the sweetness level will increase, so adjust accordingly.

→ How long can I store these Oreo balls?

They can be stored in the refrigerator for up to one week.

→ Can I freeze these Oreo balls?

Yes, they freeze well for up to three months. Just make sure they are in an airtight container.

→ What other toppings can I use?

You can use crushed nuts, coconut flakes, or drizzle with white chocolate for extra flavor.

Christmas Unsweetened Oreo Balls

Delight in the festive season with these simple yet delicious Christmas Unsweetened Oreo Balls, perfect for holiday gatherings.

Prep Time20 minutes
Cooking Duration0 minutes
Overall Time20 minutes

Created by: Emily Carter

Recipe Type: Sweet Baking Recipes

Skill Level: Easy

Final Quantity: 24 balls

What You'll Need

Ingredients

  1. 1 package Unsweetened Oreo cookies
  2. 8 oz cream cheese, softened
  3. 1 cup dark chocolate chips
  4. 1 tablespoon coconut oil (optional)
  5. Sprinkles or crushed nuts for decoration (optional)

How-To Steps

Step 01

Use a food processor to finely crush the Unsweetened Oreo cookies until they resemble crumbs.

Step 02

In a bowl, combine the crushed Oreos and softened cream cheese. Mix until well blended and forms a dough-like consistency.

Step 03

Scoop out small amounts of the mixture and roll them into balls, placing them on a lined baking sheet.

Step 04

Refrigerate the balls for at least 30 minutes to firm up.

Step 05

In a microwave-safe bowl, melt the dark chocolate chips with coconut oil until smooth, stirring every 30 seconds.

Step 06

Remove the chilled balls from the fridge and dip them into the melted chocolate, ensuring they are fully coated.

Step 07

Place the chocolate-coated balls back on the baking sheet and sprinkle with decorations, if desired.

Step 08

Allow the chocolate to set at room temperature or refrigerate for quicker results before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 20mg
  • Sodium: 90mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 1g
  • Sugars: 8g
  • Protein: 2g