Creamy Garlic Chicken Gnocchi Soup

Name: Creamy Garlic Chicken Gnocchi Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 pound chicken breast, diced; 4 cloves garlic, minced; 1 medium onion, chopped; 2 carrots, diced; 2 stalks celery, diced; 4 cups chicken broth; 1 cup heavy cream; 1 package (16 oz) gnocchi; 1 teaspoon dried thyme; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Comfort Food Recipes

Indulge in this rich and comforting Creamy Garlic Chicken Gnocchi Soup, perfect for chilly evenings.

Created by

Emily Carter

Last updated on 2025-12-09T21:57:33.508Z

This Creamy Garlic Chicken Gnocchi Soup combines tender chicken, fluffy gnocchi, and a velvety garlic-infused broth for a delightful meal that's quick to prepare.

        Why You'll Love This Recipe
        Rich and creamy texture that warms your soul
Hearty gnocchi that makes every spoonful satisfying
Packed with flavor from roasted garlic and fresh herbs

      

A Hearty Meal for Any Occasion

Creamy Garlic Chicken Gnocchi Soup is not just a dish; it's an experience that warms both the heart and the stomach. Perfect for chilly evenings or when you're feeling under the weather, this soup delivers comfort in every bite. The combination of tender chicken and pillowy gnocchi creates a satisfying meal that is both filling and delicious. Serve it with crusty bread for an unforgettable dining experience.

This recipe is versatile enough to be enjoyed any day of the week. Whether you're hosting a cozy dinner party or looking for an easy weeknight meal, this soup is sure to impress. With its rich flavors and creamy texture, it appeals to both adults and children alike, making it a family favorite.

Ingredients That Make a Difference

The key to a great soup often lies in the quality of its ingredients. For this Creamy Garlic Chicken Gnocchi Soup, using fresh herbs and high-quality chicken broth can elevate the dish significantly. Roasted garlic adds a depth of flavor that transforms this simple soup into a gourmet experience. Don't skimp on the heavy cream; it’s what gives the soup its luxurious texture and irresistible richness.

Additionally, feel free to customize the recipe by adding your favorite vegetables or swapping out the chicken for another protein like shrimp or tofu. This adaptability makes the soup perfect for using up ingredients you have on hand, ensuring that you can enjoy a delicious meal without unnecessary trips to the store.

Perfect Pairings

To complement the rich flavors of Creamy Garlic Chicken Gnocchi Soup, consider pairing it with a fresh, crisp salad. A simple arugula salad with lemon vinaigrette can provide a refreshing contrast to the creamy soup. Alternatively, a warm baguette or garlic bread can soak up the delicious broth, making every bite even more satisfying.

For beverage options, a light white wine such as Sauvignon Blanc or a sparkling water with lemon can enhance the meal without overpowering the flavors. This combination creates a well-rounded dining experience that you and your guests will rave about long after the last spoonful.

Ingredients

For the Soup

2 tablespoons olive oil
1 pound chicken breast, diced
4 cloves garlic, minced
1 medium onion, chopped
2 carrots, diced
2 stalks celery, diced
4 cups chicken broth
1 cup heavy cream
1 package (16 oz) gnocchi
1 teaspoon dried thyme
Salt and pepper to taste
Fresh parsley for garnish

Adjust the seasoning according to your taste preferences.

Instructions

Sauté the Chicken

In a large pot, heat olive oil over medium heat. Add diced chicken and cook until browned, about 5-7 minutes.

Add Vegetables

Stir in minced garlic, onion, carrots, and celery. Cook for another 5 minutes until the vegetables are tender.

Combine with Broth

Pour in chicken broth and bring to a simmer. Add thyme, salt, and pepper.

Add Gnocchi and Cream

Add gnocchi to the pot and cook for 3-5 minutes until they float. Stir in heavy cream and simmer for an additional 5 minutes.

Serve

Serve hot, garnished with fresh parsley.

Enjoy your creamy soup with some crusty bread!

Storing and Reheating

If you're lucky enough to have leftovers, storing Creamy Garlic Chicken Gnocchi Soup is easy. Allow the soup to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. When reheating, add a splash of chicken broth or cream to restore its creamy consistency, as the gnocchi may absorb some of the liquid.

For longer storage, consider freezing the soup. However, it's best to freeze it without the gnocchi, as they can become mushy when thawed. Instead, freeze the base of the soup and cook fresh gnocchi when you're ready to enjoy it again.

Variations to Try

While the original recipe is delightful, experimentation can lead to exciting new flavors. Try adding spinach or kale for a nutritional boost and vibrant color. You could also incorporate different spices such as paprika or cayenne pepper for a hint of heat. Each variation can give your soup a unique twist while maintaining its comforting essence.

If you're looking for a lighter version, consider using half-and-half instead of heavy cream, or substituting cauliflower gnocchi for a lower-carb option. These simple swaps can cater to different dietary preferences while still delivering on taste and texture.

Questions About Recipes

→ Can I use frozen gnocchi?

Yes, frozen gnocchi works perfectly. Just add them directly to the soup without thawing.

→ How can I make this soup lighter?

You can substitute heavy cream with half-and-half or use a plant-based cream alternative.

→ Can I add more vegetables?

Absolutely! Feel free to add spinach, mushrooms, or peas for added nutrition.

→ How long will leftovers last?

Store leftovers in an airtight container in the refrigerator for up to 3 days.