Ultimate Healing Chicken Noodle Soup

Highlighted under: Comfort Food Recipes

This Ultimate Healing Chicken Noodle Soup is the perfect remedy for any cold day or when you're feeling under the weather. Packed with nutrients and bursting with flavor, it's a dish that warms both the body and soul.

Emily Carter

Created by

Emily Carter

Last updated on 2025-12-09T21:57:32.898Z

Chicken noodle soup has long been a comfort food staple, known for its soothing properties. This ultimate version is not only delicious but also packed with healing ingredients like ginger and garlic.

Why You'll Love This Recipe

  • Hearty chicken and vegetable medley for ultimate comfort
  • Rich, aromatic broth that soothes and rejuvenates
  • Perfect for meal prep or a cozy family dinner

The Benefits of Homemade Chicken Noodle Soup

Homemade chicken noodle soup is not just a comforting dish; it's also a powerhouse of nutrition. The combination of tender chicken, fresh vegetables, and nourishing broth provides essential vitamins and minerals that can help boost your immune system. This soup is particularly beneficial when you're under the weather, as it aids in hydration and replenishing nutrients lost during illness.

Moreover, the aroma of simmering chicken noodle soup can lift your spirits and create a cozy atmosphere in your kitchen. The act of cooking can also be therapeutic, providing a sense of accomplishment and warmth. With each spoonful, you can feel the love and care that goes into making this classic dish from scratch.

Tips for Perfecting Your Soup

To elevate your Ultimate Healing Chicken Noodle Soup, consider using homemade chicken broth. It enhances the flavor profile and allows you to control the ingredients and salt content. If time is a constraint, store-bought broth works just fine, but opt for low-sodium options to keep your soup healthier.

When it comes to vegetables, feel free to add your favorites or whatever you have on hand. Peas, corn, or spinach can provide additional nutrients and color. Just remember to adjust cooking times to ensure all vegetables are perfectly tender without being mushy.

Storing and Reheating Your Soup

This Ultimate Healing Chicken Noodle Soup is perfect for meal prep! You can store it in an airtight container in the refrigerator for up to 4 days, making it a convenient option for busy weeknights. If you want to store it for a longer period, consider freezing individual portions. Just ensure to leave some space in the container, as the soup will expand when frozen.

When reheating, add a splash of water or broth to prevent the noodles from absorbing too much liquid. Gently warm it on the stove or in the microwave, stirring occasionally until heated through. This way, you can enjoy the comforting flavors of your homemade soup anytime you need a warm, comforting meal.

Ingredients

Soup Base

  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 inch piece of ginger, grated
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 6 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Noodles

  • 2 cups egg noodles

Garnish

  • Fresh parsley, chopped

Gather all your ingredients for a delicious chicken noodle soup!

Instructions

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the onion, garlic, ginger, carrots, and celery. Sauté until the vegetables are softened, about 5-7 minutes.

Add Broth and Chicken

Pour in the chicken broth and add the shredded chicken along with thyme. Season with salt and pepper. Bring to a boil, then reduce heat and let simmer for 20 minutes.

Cook the Noodles

Add the egg noodles to the pot and cook according to package instructions, typically around 7-10 minutes.

Serve

Once the noodles are cooked, taste and adjust seasoning if necessary. Ladle the soup into bowls and garnish with fresh parsley before serving.

Enjoy your homemade ultimate healing chicken noodle soup!

Variations to Try

Feel free to customize your Ultimate Healing Chicken Noodle Soup to suit your taste preferences. For a spicy kick, add a pinch of red pepper flakes or a dash of hot sauce. If you're looking for a creamier texture, stir in a splash of heavy cream or coconut milk just before serving, creating a delightful contrast to the savory broth.

Vegetarians can also enjoy a version of this comforting dish by substituting chicken with chickpeas or tofu and using vegetable broth instead. Incorporating fresh herbs like dill or basil can enhance the flavor and give your soup a refreshing twist.

Pairing Suggestions

This hearty chicken noodle soup pairs wonderfully with a variety of sides. A simple green salad with a light vinaigrette can balance the richness of the soup, offering a fresh and crisp complement. Alternatively, serve it with crusty bread or warm rolls for dipping, allowing you to savor every drop of the nourishing broth.

For a little extra indulgence, consider pairing your soup with a grilled cheese sandwich. The gooey, melted cheese alongside the warm soup creates a comforting meal that is sure to delight both kids and adults alike.

Secondary image

Questions About Recipes

→ Can I use store-bought rotisserie chicken?

Absolutely! Using rotisserie chicken can save time and adds great flavor.

→ Can I make this soup gluten-free?

Yes, simply substitute regular noodles with gluten-free noodles.

→ How long can I store leftovers?

Leftovers can be stored in the refrigerator for up to 3 days.

→ Can I freeze this soup?

Yes, this soup freezes well. Just be sure to store it in an airtight container.

Ultimate Healing Chicken Noodle Soup

This Ultimate Healing Chicken Noodle Soup is the perfect remedy for any cold day or when you're feeling under the weather. Packed with nutrients and bursting with flavor, it's a dish that warms both the body and soul.

Prep Time20 minutes
Cooking Duration40 minutes
Overall Time60 minutes

Created by: Emily Carter

Recipe Type: Comfort Food Recipes

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

Soup Base

  1. 1 tablespoon olive oil
  2. 1 medium onion, diced
  3. 2 cloves garlic, minced
  4. 1 inch piece of ginger, grated
  5. 2 carrots, sliced
  6. 2 celery stalks, sliced
  7. 6 cups chicken broth
  8. 2 cups cooked chicken, shredded
  9. 1 teaspoon dried thyme
  10. Salt and pepper to taste

Noodles

  1. 2 cups egg noodles

Garnish

  1. Fresh parsley, chopped

How-To Steps

Step 01

In a large pot, heat the olive oil over medium heat. Add the onion, garlic, ginger, carrots, and celery. Sauté until the vegetables are softened, about 5-7 minutes.

Step 02

Pour in the chicken broth and add the shredded chicken along with thyme. Season with salt and pepper. Bring to a boil, then reduce heat and let simmer for 20 minutes.

Step 03

Add the egg noodles to the pot and cook according to package instructions, typically around 7-10 minutes.

Step 04

Once the noodles are cooked, taste and adjust seasoning if necessary. Ladle the soup into bowls and garnish with fresh parsley before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 350 kcal
  • Total Fat: 10g
  • Saturated Fat: 2g
  • Cholesterol: 70mg
  • Sodium: 800mg
  • Total Carbohydrates: 40g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 25g